Served in a variety of drinks, espressos are made by machines that send pressurized hot water through finely-ground coffee beans—thus, the quality of the drink is dictated in large part by the quality of machine that brews it. Historically, the best espresso has been brewed in coffee shops with industrial-grade equipment. Today, continued innovation in the at-home espresso brewing industry has led to the creation of high-quality machines that can contend with some of the best baristas out there.
“I like the Technivorm Moccamaster because, from a scientific standpoint, it creates the proper water temperature (and temperature consistency) for good extraction of flavor from the beans. That’s the problem with most cheap automatics — they’re inconsistent about temperature. It also has a shower-head design for good water dispersion and saturation of the grounds. It consistently tastes almost (almost, I stress) as good as a manual drip.” — Andrew Chou, engineer, General Motors
Moka pots, also known as stove top espresso makers, are similar to espresso machines in that they brew under pressure and the resulting brew shares some similarities, but in other respects differ. As such, their characterization as "espresso" machines is at times contentious, but due to their use of pressure and steam for brewing, comparable to all espresso prior to the 1948 Gaggia, they are accepted within broader uses of the term, but distinguished from standard modern espresso machines.
Whip up a quick cup of coffee for your breakfast with the sleek and stylish Cuisinart Classic Percolator. A must-have countertop appliance, this percolator makes sure that your morning coffee rituals are refreshing and energetic. Featuring immaculate lines and a fine finesse, it has a classic design that looks great with most kitchen decors. The Classic Percolator from Cuisinart is made from stainless steel and lexan plastic for optimum sturdiness and durability. It has a silver finished body...
“Last night was a perfect test of the single-cup concept. I had already programmed and prepped my 3 a.m. standard coffee brew, however, I still wanted a cup of coffee. I switched over to the single cup and brewed my cup, then switched back and pressed the program button to ensure it would still brew the main pot at 3 a.m. Worked like a charm!! Before, I would have had to brew the entire eight cups that were ready, toss out most of it, and set up my morning brew all over again.”

Picking up a bag of coffee beans from the roaster is a great way to make sure you have fresh beans. Because coffee gets damaged as it’s exposed to air, espresso connoisseurs recommend using beans within two weeks of their roast date. But you won’t want to use them the same day that they’ve been roasted — they need a few days to de-gas from the roasting process.
A new French press is an ideal companion on a camping trip or picnic. Our sturdy versions of French presses are available in glass, metal, ceramic and other materials. Invest in your own efficient single-cup brewers with included cups and thermal mugs to create on-the-go coffee drinks for one person. Cold-brew machines and kits are other terrific options when you prefer chilled and iced coffee beverages. Remember to order plenty of filters, tampers, descaling tabs and other coffee accessories to keep your machine fresh and bright. Clean machines with the right size filters brew the best coffee
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